SEG
Sept. 1, 2020
Surrounded by fishnets, a boy sits on a hammock playing a game on his phone as a soft breeze passes by the wooden house, situated above an estuary that flows into the crystal blue waters of the Gulf of Thailand. His mother, a distributor for fishermen in the area, sorts through the catch of the day, delivered only moments before.
Today’s assortment is a mix of flower crabs, crayfish and conch shells. Outside the house, villagers are starting off their day with a glass of black tea and condensed milk, exchanging the seafood they caught, while some are still resting after a long night fishing.
No comments:
Post a Comment